Total quality management / Angelita Ong Camilar-Serrano
Publisher: Manila, Philippines : Unlimited Books Library Services & Publishing, c2016Description: x, 252 pages : illustrationsContent type:- text
- unmediated
- volume
- 9789719654391 [paperback]
- Fil. 658.4013 Se487 2016
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Filipiniana | College Library Hotel and Restaurant Management/Tourism | Fil. 658.4013 Se487 2016 c.2 (Browse shelf(Opens below)) | c.2 | Available | 100915 | ||
Filipiniana | College Library Hotel and Restaurant Management/Tourism | Fil. 658.4013 Se487 2016 c.3 (Browse shelf(Opens below)) | c.3 | Available | 100916 | ||
Filipiniana | Graduate School Library Annex | Fil. 658.4013 Se487 2016 c.1 (Browse shelf(Opens below)) | c.1 | Available | UC12-000004859 |
OBE approach
Includes bibliographical references.
Chapter one Introduction to TQM -- Chapter two Strategic Dimensions of Quality -- Chapter three Gurus of TQM -- Chapter four Kaizen: Concepts and Systems -- Chapter five Good Housekeeping -- Chapter six Phases in TQM Implementation -- Chapter seven TQM and Planning Tools -- Chapter eight Customer Value Strategy -- Chapter nine Quality Standards
English
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