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Bread and pastry production / Corazon Barateta-Prades

By: Publisher: Mandaluyong City, Philippines : Books Atbp. Publishing, c2015Description: xx, 120 pagesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9786214090075
Subject(s): DDC classification:
  • Fil. 641.815 B226 2015
Contents:
History of Baking -- Job Opportunities in Baking -- Baking Ingredients -- Working with the Ingredients -- Prepare and Produce Bakery Product -- Prepare and Produce Pastry Products -- Prepare and Present Gateaux, Tortes and Cakes -- Petit Four -- Desserts
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Holdings
Item type Current library Call number Status Date due Barcode
Filipiniana Filipiniana Senior High School Library Filipiniana Fil. 641.815 B226 c2015 (Browse shelf(Opens below)) Available 01545SHS
Browsing Senior High School Library shelves, Shelving location: Filipiniana Close shelf browser (Hides shelf browser)
Fil. 641.59 G394 2014 Getting started in cooking international cuisines / Fil. 641.59599 F634 2014 Culinary tricks for Filipino dishes / Fil. 641.7 C277 2009 Experience baking / Fil. 641.815 B226 c2015 Bread and pastry production / Fil. 641.86078 N271 2014 Dessert merchandising : Fil. 641.8653 C12 1997 Cakes and pastries : Fil. 641.86539 T819 2014 Basic baking and cake decorating /

Includes bibliographical references

History of Baking -- Job Opportunities in Baking -- Baking Ingredients -- Working with the Ingredients -- Prepare and Produce Bakery Product -- Prepare and Produce Pastry Products -- Prepare and Present Gateaux, Tortes and Cakes -- Petit Four -- Desserts

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