Conducting tours / Marc Mancini.
Publisher: Albany, New York : Delmar Publishers, c1996Edition: Second editionDescription: xiii, 257 pages : illustration ; 28 cmContent type:- text
- unmediated
- volume
- 0827374712
- 338.4791023 M31 1996
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | College Library Hotel and Restaurant Management/Tourism | 338.4791023 M31 1996 c.1 (Browse shelf(Opens below)) | c.1 | Available | 63650 | ||
Reference | College Library Hotel and Restaurant Management/Tourism | 338.4791023 M31 1996 c.2 (Browse shelf(Opens below)) | c.2 | Available | 66813 | ||
Reference | Senior High School Library Reference | Ref. 338.4791023 M31 1996 (Browse shelf(Opens below)) | c.3 | Available | 00569SHS |
Browsing College Library shelves, Shelving location: Hotel and Restaurant Management/Tourism Close shelf browser (Hides shelf browser)
338.4791 T34 2018 c.1 Theory, practice and techniques in tourism marketing / | 338.4791 T34 2018 c.2 Theory, practice and techniques in tourism marketing / | 338.4791 T727 2014 Tourists perceptions and assessments / | 338.4791023 M31 1996 c.1 Conducting tours / | 338.4791023 M31 1996 c.2 Conducting tours / | 338.4791045 M269 2011 The CLIA guide to the cruise industry / | 338.47910683 H32 2016 Human resources management in the hospitality industry / |
Includes bibliographical references (p. 251) and index.
Contents: Chapter 1 What is tour conducting? -- Chapter 2 City and site guiding -- Chapter 3 Multi-Day tours -- Chapter 4 Client and escort psychology -- Chapter 5 Working with hotels -- Chapter 6 Air travel and tours -- Chapter 7 Suppliers and attractions -- Chapter 8 Expecting the unexpected -- Chapter 9 Creating a tour -- Chapter 10 Getting the job -- and keeping it.
English
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