Housekeeping management / Matt A. Casado.
Publisher: New York : John Wiley & Sons, Inc., c2000Description: xiii, 290 pages : illustration ; 25 cmContent type:- text
- unmediated
- volume
- 0471251895 [harbound]
- 647.940682 C26 2000
Item type | Current library | Call number | Copy number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
Reference | College Library Hotel and Restaurant Management/Tourism | 647.940682 C26 2000 c.1 (Browse shelf(Opens below)) | c.1 | Available | 74146 | ||
Reference | Senior High School Library Reference | 647.940682 C26 2000 (Browse shelf(Opens below)) | c.2 | Available | 00845SHS |
Includes index.
Contents: Part one Introduction to housekeeping management -- Pat two Organization of the housekeeping department -- Part three Technical skills management -- Part four Human resources management -- Part five Administrative controls.
English
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