Getting started in cooking international cuisines / by Dr. Jose S. Hilario [and three others].

Contributor(s):

Publisher: Mandaluyong City, Philippines : Books Atbp. Publishing Corporation, c2014Description: xviii, 178 pages : color illustrations; 22 cmContent type:

text

Media type:

unmediated

Carrier type:

volume

ISBN:

9710412631

Subject(s):

DDC classification:

Fil. 641.59 G394 2014

Contents:

Contents: Chapter 1 European cuisines -- Chapter 2 Asian cuisines -- Chapter 3 American and other western cuisines

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Holdings
Item type	Current library	Call number	Copy number	Status	Barcode
Filipiniana	College Library Hotel and Restaurant Management/Tourism	Fil. 641.59 G394 2014 c.1 (Browse shelf(Opens below))	c.1	Available	96948
Filipiniana	High School Library Filipiniana	Fil. 641.59 G394 2014 c.2 (Browse shelf(Opens below))	c.2	Available	9433HS
Filipiniana	Senior High School Library Filipiniana	Fil. 641.59 G394 2014 (Browse shelf(Opens below))	c.3	Available	01565SHS

Includes bibliographical references (pages 177-178).

Contents: Chapter 1 European cuisines -- Chapter 2 Asian cuisines -- Chapter 3 American and other western cuisines

English

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