Local cover image
Local cover image

Improving sustainability in the hospitality industry / Frans Melissen and Lieke Sauer.

By: Contributor(s): Series: Hospitality Essentials SeriesPublisher: London : Routledge, Taylor and Francis Group, c2019Description: ix, 133 pagesContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9781138057708 [reproduction]
Subject(s): DDC classification:
  • 647.94068 M48 2019
Contents:
Introduction -- Hospitality and sustainability -- Technology versus behaviour -- People and sustainability -- Identity and sustainability -- Your role in the community -- Your business model and competencies
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Copy number Status Date due Barcode
Reference Reference College Library Hotel and Restaurant Management/Tourism 647.94068 M48 2019 c.1 (Browse shelf(Opens below)) c.1 Available UC11-000003638
Reference Reference College Library Hotel and Restaurant Management/Tourism 647.94068 M48 2019 c.2 (Browse shelf(Opens below)) c.2 Available UC11-000003639

Includes index

Introduction -- Hospitality and sustainability -- Technology versus behaviour -- People and sustainability -- Identity and sustainability -- Your role in the community -- Your business model and competencies

English

There are no comments on this title.

to post a comment.

Click on an image to view it in the image viewer

Local cover image

Powered by Koha