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1.
Baking & pastry arts / Ruth Estrada Javier-Reyes [and three others] by Publisher: Manila, Philippines : Mindshapers Company, c2014
Availability: Items available for loan: College Library (3)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.805 J41 2014 c.1, ... Graduate School Library (2)Location, call number: Mezzanine Fil. 641.805 J41 2014, ... High School Library (1)Location, call number: Filipiniana Fil. 641.805 J41 2014.

2.
Cakes and pastries : the Maya Kitchen by
Edition: Revised edition
Publisher: Pasig City, Philippines : Anvil Publishing Inc., c1997
Availability: Items available for loan: College Library (2)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.8653 C12 1997 c.1, ... Senior High School Library (1)Location, call number: Filipiniana Fil. 641.8653 C12 1997 .

3.
Bread and pastry production / Leonora D. Basbas. by Series: TECHVOC, K to 12
Edition: 2016 edition
Publisher: Quezon City, Philippines : Rex Book Store, c2016
Availability: Items available for loan: College Library (1)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.815 B297 2016.

4.
Baking artisan pastries & breads : sweet and savory baking for breakfast, brunch, and beyond / Ciril Hitz ; foreword by Peter Reinhart ; [photography by Kylee Hunnibell Hitz]. by Publisher: New York : Crestline, c2009
Availability: Items available for loan: College Library (1)Location, call number: Hotel and Restaurant Management/Tourism 641.815 H63 2009.

5.
Dolci di casa : authentic italian recipes for pastries, cakes, cookies, gateux, regional bread and more / Pino Loncantro by Publisher: London : New Holland Publishers, c2014
Availability: Items available for loan: College Library (1)Location, call number: Hotel and Restaurant Management/Tourism 641.8650945 L811 2014.

6.
Bread and pastry production / Maria Margarita A. Cadiente by Publisher: Quezon City, Philippines : Vibal, c2016
Availability: Items available for loan: College Library (2)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.815 C11 2016 c.1, ...

7.
Bread and pastry production, part 1 / Cecilia Elena P. De Los Reyes, Marjorie B. Añero by Publisher: Quezon City, Philippines : Published by Lorimar Publishing, c2016
Availability: Items available for loan: College Library (2)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.815 D38 pt.1 2016 c.1, ...

8.
Baking and patisserie: lecture and laboratory manual / Romeo A. Bueno. by Publisher: Quezon City: C&E Publishing, c2015
Availability: Items available for loan: High School Library (3)Location, call number: Filipiniana Fil. 641.865 B86 2015, ...

9.
Bread and pastry production : intermediate / 3G E-Learning by
Edition: 2nd edition
Publisher: United States of America : 3G E-Learning, c2018
Availability: Items available for loan: Graduate School Library (1)Location, call number: Annex 641.815 B74 2018.

10.
Developing a Pastry Product with Malunggay (Moringa Olefeira) Leaves / July H. Lozano by Publisher: Cebu City, Philippines : University of Cebu, 2017
Availability: Items available for reference: Graduate School Library: Not for loan (1)Location, call number: Annex T L95 2017.

11.
Bread and pastry / Dr. Rene D. Osorno, Dr. Grayfield T. Bajao by Publisher: Quezon City, Philippines : Wiseman's Books Trading, c2019
Availability: Items available for loan: College Library (2)Location, call number: Filipiniana Fil. 641.815 Os59 2019 c.1, ...

12.
Bread and pastry production NC II : (tourism sector) / Bryan S. Cabreros by Publisher: Intramuros, Manila : Unlimited Books Library Services and Publishing, c2021
Availability: Items available for loan: College Library (2)Location, call number: Hotel and Restaurant Management/Tourism Fil. 641.815 C11 2021 c.1, ...

13.
Experience baking / Celia E. Cariño, Amor S. Lazaro by Publisher: Intramuros, Manila : Mindshapers Company, c2020
Availability: Items available for loan: College Library (2)Location, call number: Filipiniana Fil. 641.815 C19 2020 c.1, ...

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